New Bartender at Picasso

Picasso has a new bartender. His name is Phil. Come on... that's funny. Anyway, he is personable and served us a couple great cocktails. The era of Andrew may be over, but it looks like the era of great cocktails at Picasso lives on.

Also last night, Ari's team managed to prepare mussels that were a 10/10 on the Indian/Thai hotness scale. (That's about an 18 out of 10 on the Barre restaurant hotness scale.) It was exciting, but I think 8/10 will be sufficient going forward.

The rest of the food was, of course, exquisite. And the wacky locals at the bar are always entertaining.